Banana Almond Baked Oatmeal Recipe
Banana almond baked oatmeal casserole warms and fills hungry bellies. It creates a comforting dish perfect for breakfast or a hearty snack. This delightful creation is filled with hearty rolled oats, which makes it gluten-free. It can also be sugar-free if you substitute regular brown and white sugar with an alternative. This allows it to cater to various dietary needs. I love Swerve brand sugars because they provide an excellent flavor without compromising health. They are super easy to use, allowing you to stick with equal measurements in recipes, making adjustments a breeze.
Additionally, I can’t taste that weird fake sugar taste when baking with it. This absence of taste is often a concern with alternative sweeteners. The combination of ripe banana and flaxseed offers additional benefits. It provides fiber and essential Omega fatty acids. This makes every bite not just delicious but also nutritious. Seriously, this is a healthy breakfast entrée. It can be enjoyed by the whole family. It keeps well, so you can prepare it in advance and reheat it for those busy mornings.
Cost to make this recipe.
Coming Soon.
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Recipe adapted
This recipe was adapted from Ambitious Kitchen food blog. All images and texts are original to the Vintage Mountain Homestead blog and website. Please visit our disclaimer page for more information.
Banana Almond Baked Oatmeal
Ingredients
- ½ cup coconut oil …[$1.04]
- ½ cup brown sugar …[$0.24] or substitute Swerve Brown Sugar for a sugar free alternative
- ½ cup white granulated sugar …[$0.15] or substitute Swerve White Granulated for a sugar free alternative
- 3 large bananas ripe…[$0.60]
- 4 large eggs …[$0.92]
- 1 cup milk …[$0.23]
- 2 tbsp ground flaxseed …[$0.10]
- 2 tsp ground cinnamon …[$0.08]
- 2 tsp baking powder …[$0.08]
- 1 tsp vanilla extract …[$0.70]
- 1 tsp almond extract …[$0.70]
- 7 cups rolled oats …[$1.96]
- ½ cup almond slices …[$2.12]
Instructions
- Preheat oven to 350 °F and grease an 8×8 casserole dish.
- Mix everything except for rolled oats and almond slices.
- Fold in rolled oats and almond slices and press into casserole dish. Bake for 40 minutes uncovered. Let oatmeal sit for 5 minutes before serving.
Banana Almond Baked Oatmeal
Ingredients
- ½ cup coconut oil, …[$1.04]
- ½ cup brown sugar, …[$0.24]
- ½ cup white granulated sugar, …[$0.15]
- 3 large bananas, ripe…[$0.60]
- 4 large eggs, …[$0.92]
- 1 cup milk, …[$0.23]
- 2 tbsp ground flaxseed, …[$0.10]
- 2 tsp ground cinnamon, …[$0.08]
- 2 tsp baking powder, …[$0.08]
- 1 tsp vanilla extract, …[$0.70]
- 1 tsp almond extract, …[$0.70]
- 7 cups rolled oats, …[$1.96]
- ½ cup almond slices, …[$2.12]
Instructions
- Preheat oven to 350 °F and grease an 8×8 casserole dish.
- Mix together everything (½ cup coconut oil, ½ cup brown sugar, ½ cup white granulated sugar, 3 large bananas, 4 large eggs, 1 cup milk, 2 tbsp ground flaxseed, 2 tsp ground cinnamon, 2 tsp baking powder, 1 tsp vanilla extract, 1 tsp almond extract except for rolled oats and almond slices.
- Fold in7 cups rolled oats and ½ cup almond slices and press into casserole dish. Bake for 40 minutes uncovered. Let oatmeal sit for 5 minutes before serving.