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Apple Bacon Pork Sandwich with Apple Butter BBQ Sauce
Perfect pork leftover recipe using pulled pork with a tangy apple butter barbecue sauce. Include some sweet apples and salty bacon for a perfect sandwich.
5
from 1 vote
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Entree, Main Course
Cuisine
American
Servings
4
servings
Calories/Serving
762
kcal
Ingredients
1/2x
1x
2x
▢
2
cups
Leftover pork tenderloin or chicken; sliced or pulled
,
...[$1.00]
Apple Bacon Slaw
▢
6
slices
bacon
,
chopped...[$2.76]
▢
1
small
onion
,
sliced...[$0.40]
▢
2
whole
apples
,
matchstick...[$0.60]
▢
8
slices
bread
,
...[$0.48]
Apple Butter BBQ Sauce
▢
1
cups
apple butter
,
...[$1.28]
▢
1
cups
barbecue sauce
,
...[$0.91]
▢
2
tsp
apple cider vinegar
,
...[$0.01]
▢
1
tsp
cayenne or chipotle chili powder
,
...[$0.15]
Get Recipe Ingredients
Instructions
Apple Bacon Slaw
Cut up all ingredients. Cook bacon and onions on medium heat in a large skillet for about 10 minutes.
Add apples and cook for another 10 minutes. Reduce heat to low and keep warm until ready to use.
Apple Butter BBQ Sauce
Combine all ingredients in a medium saucepan and bring to a low boil on medium heat.
Stir often and reduce to a simmer for about 20 minutes.
It is best to start both parts of this recipe at the same time since both parts take 20 minutes to cook.
Add all on either and wrap or toasted bread and enjoy.
Nutrition
Calories:
762
kcal
Carbohydrates:
110
g
Protein:
26
g
Fat:
24
g
Saturated Fat:
8
g
Cholesterol:
73
mg
Sodium:
1971
mg
Potassium:
436
mg
Fiber:
5
g
Sugar:
70
g
Vitamin A:
553
IU
Vitamin C:
4
mg
Calcium:
174
mg
Iron:
4
mg