Go Back Email Link
–+ servings
carrot coconut Thai soup

Sweet Potato & Carrot Coconut Thai Soup

Lovely thicker slow cooker soup base made of pureed sweet potato and carrots blended together in coconut milk.
4.34 from 3 votes
Grow.Me Share Print Pin Share Add to Shopping List
Prep Time 30 minutes
Cook Time 6 hours
Total Time 6 hours 30 minutes
Course Appetizer, Entree, Main Course, Soup
Cuisine Thai
Servings 6 servings
Calories/Serving 381 kcal

Ingredients
  

  • 1 quart chicken or vegetable stock, ...[$1.40]
  • 1 large sweet potato, cubed...[$0.45]
  • 1 medium sweet onion, chopped...[$0.35]
  • 1 lb. carrots, sliced...[$0.45]
  • 2 cans coconut milk, ...[$3.22]
  • 2 tbsp. red Thai curry paste, ...[$0.55]
  • 2 tbsp. brown sugar, ...[$0.06]
  • 1 tsp. salt, ...[$0.04]

Instructions
 

  • Combine all ingredients. Set slow cooker to low and cook for 6 hours.
  • Puree soup with an immersion blender. Add any optional ingredients like shrimp and cook for another 30 minutes.
  • Serve and enjoy!

Nutrition

Calories: 381kcalCarbohydrates: 34gProtein: 5gFat: 28gSaturated Fat: 24gSodium: 1055mgPotassium: 785mgFiber: 4gSugar: 15gVitamin A: 21781IUVitamin C: 10mgCalcium: 87mgIron: 5mg